Ingredients:
2 ripe bananas, mashed
2 large eggs
1 3/4 cups all purpose flour
1 1/4 cups sugar
1/2 cup vegetable oil
1/4 cup plus 1 tablespoon buttermilk
1 teaspoon baking soda
1 teaspoon vanilla extract
1/2 teaspoon salt
1 cup walnuts or chocolate chips (optional)
Basic Necessities:
Metal loaf pan (9x5x3)
Large bowl
Preheat oven to 325.
Spray pan on metal loaf pan.
Whisk bananas and eggs in large bowl.
Add all remaining ingredients and stir to blend well.
Transfer batter to pan.
Bake bread about 1 hr 20 min. or until top is golden brown and splits slightly.
Insert fork into center and make sure it comes out clean.
Cool in pan on rack.
:)
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